10 Best Restaurant for YuSheng this CNY

San Ren Xing 三人行 - Thomson Plaza

Address: 301 Upper Thomson Rd, #01-122/123, Singapore 574408

Phone: +65 6970 2128

Indulge in the rich flavors of Fujian and Sichuan cuisine at San Ren Xing. Established in 2013, this Singaporean home-grown brand is your go-to destination for family-style dining. Explore a menu crafted with a delightful blend of authentic Fujian and Sichuan dishes, showcasing true classics in Chinese culinary tradition. Celebrate joyous occasions with their signature Yu Sheng, a harmonious medley of flavors and textures symbolizing prosperity and togetherness.

clidna tan

Food are nice, ambience are comfortable, staff are all friendly. Easy to make reservation online.

Gerline Soo

Food is great! Service is also friendly. Will go back again.

Soh MK

Food are delicious! Staff are friendly too! Really like all the dishes we ordered. Easy to make reservation online too.

Yue ShiHui

the food is very delicious and the ambience of the restaurant is great! would definitely return again 👍🏼✨

Xin Cuisine Chinese Restaurant

Address: 317 Outram Rd, Singapore 169075

Phone: +65 3138 2531

Website: singaporeatrium.holidayinn.com

Established in 1990, Xin Cuisine Chinese Restaurant is a renowned eatery in Singapore, offering top-notch Cantonese dishes including YuSheng. Crafted by esteemed chefs from Hong Kong, their menus boast exquisite culinary creations. Set in an Oriental-style ambiance, the restaurant provides a stylish setting to savor authentic Cantonese cuisine. Signature dishes such as the Homestyle Roast Duck with Tea Leaves and Poached Rice with Seafood in Superior Broth served with Crispy Rice are must-tries, available both a la carte and in set menus. Private dining rooms are also offered for business or social gatherings, ensuring a memorable dining experience for all patrons.

Tan Li Ting

Interesting yu sheng - Japanese Unagi Yu Sheng with Roselle Sauce. This is my first yusheng with grilled Japanese Unagi! The sweet-savoury unagi pairs really well with Chef’s concoction of Roselle sauce, which balances the toss with sweetness and a hint of fresh flower.

Katharina Scherpel

Went to Xin for the Chinese New Year dinner with friends and had an amazing Yu Sheng! The dinner was delicious and the service was excellent! Will definitely come back again.

DDBT

Ambience and service is good. Good is nice and portion is huge. One thing not so good is very hard to get through to make reservations for 13pax. There is still ample space even we sit 13 pax

Enjoy Eating House and Bar

Address: 30 Stevens Rd, #01-07, Singapore 257840

Phone: +65 8511 1478

Website: https://www.enjoyeating.sg/

Enjoy Eating House and Bar immense pride in crafting a delightful selection of local zi char delicacies using recipes handed down through generations, ensuring the preservation of wok hei’s fiery essence and flavors. Infused with a contemporary flair that seamlessly blends tradition with innovation, we strive to present you with local cuisine that resonates with our heritage. Embracing the ethos of savoring each moment, we warmly invite you to relish in the freshness, heartiness, and sheer deliciousness of our offerings at Enjoy Eating House and Bar.

Parvathi Khan

Great restaurant with superb local fare. Loved the fried fish and Yu Sheng. The whole branding is quite quirky and fun - very cool. Right outside Novotel hotel, among a cluster of restaurants.

Jennie

Delicious food! We enjoyed the all of the dishes that we ordered. My faves were the Yu Sheng, DIY filial pie tee, Peranakan bakwan kepiting soup Very flavourful and cooked really wel

Ya Ge 雅閣 ( Orchid Hotel )

Address: 1 Tras Link, Level 3 Orchid Hotel Singapore, Singapore 078867

Phone: +65 6818 6831

Website: https://www.orchidhotel.com.sg/dining/ya-ge

Ya Ge, located within Orchid Hotel in Tanjong Pagar, is a modern Chinese restaurant that debuted in May 2022. Offering a contemporary dining experience, Ya Ge features a meticulously curated menu comprising exquisite handcrafted dim sum and traditional Chinese dishes with a modern twist. The culinary experience is enhanced by a selection of premium Chinese teas and quality wines. The restaurant boasts an ambience of contemporary elegance, characterized by a celadon color scheme, and is complemented by warm and attentive service, creating the perfect setting for various gourmet occasions.

Maple

First time visit and we have CNY reunion lunch. They made a great effort in decorating the Yu Sheng. Ingredients were different from other place. We love the baby dragon jellies as they are cute and yummy. Staff giving us blessing for Yu Sheng is doing great job.

Darren Tay

We had Peng Cai and Yu Sheng; yummy and well presented.The food “treasures” and Abalone sauce in Peng Cai were cooked to perfection.Also like the Yu Sheng, not too sweet and came with Rabbit pudding. Refreshing and innovative

ms goh

I found YA GE while I was looking for a corporate CNY lunch lohei event for 20pax last Dec. Personally, I like the refreshing Yu Sheng, fresh Garoupa & super tasty Royal eight treasures stuff gourd-shaped duck.

Darren Tay

Yan Ting

Address: 29 Tanglin Rd, Level 1U The St. Regis Singapore, Singapore 247912

Phone: +65 6506 6887

Website: mailchi.mp

Yan Ting offers a truly unique dining experience, presenting exquisite Cantonese cuisine that delights even the most discerning palates. Located at The St. Regis Singapore, Yan Ting remains faithful to traditional Cantonese cooking techniques, emphasizing the diverse array of ingredients and the philosophy of extracting natural flavors from the freshest produce. Don’t miss their delicious Yusheng, served with the finest ingredients for a memorable dining experience. With its elegant ambiance and impeccable service, Yan Ting is the perfect destination for both intimate dinners and grand celebrations alike.

Mike Ho

Super nice Peking duck with crispy skin, refreshing Yu Sheng, fragrant Fish Maw broth, healthy soy sauce sea perch and juicy roasted pork belly, well-paired with mustard sauce. It was definitely worth to come back again for more.

Mark Lee

Food was great and yummy! We ordered their signature set menu and enjoyed it. All the dishes were on point, not too salty and oily. Overall we enjoyed and will come back for their Yu Sheng

Winnie Koh

My SIL recommended this place to me and I brought my team there for our Lou hei lunch on 17/1. I was a little lost with their menu cos it all comes in one size, thank goodness Curtis was there to help and we all left with a happy tummy! Will bring my other team there!

Peach Blossoms

Address: 6 Raffles Blvd, Level 5 PARKROYAL COLLECTION Marina Bay, Singapore 039594

Phone: +65 6845 1118

Website: panpacific.com

Peach Blossoms reopens with a fresh and contemporary energy under the guidance of award-winning Chef Edward Chong. Using seasonal produce and modern culinary techniques, Chef Chong breathes new life into traditional Cantonese cuisine, crafting signature dishes that tantalize the palate and evoke a sensory experience. The restaurant’s rejuvenated space, featuring light woods, a nature-inspired palette, and a hint of oriental charm, enhances the experiential journey. With stunning views of the iconic Marina Bay and natural light flooding through the windows, Peach Blossoms provides a warm and inviting ambiance for guests to embark on a culinary exploration into the realm of Chinese dining.

Sally Kim

Had a fine dining experience at Peach Blossoms. The Char siew roasted pork and Yu Sheng were excellent! Service was impressive and Vincent who served us took great care to explain and advise what to order as it was our first time. Overall it was a place we will remember.

Wesley Wong

The upscale Chinese restaurant within ParkRoyal Hotel offers an exquisite dining experience. During a company dinner featuring the set menu, the culinary journey impressed with exceptional dishes, ranging from delectable soups to delightful Chinese desserts.

Lewis Liew

Wow wow wow. The standard and quality of food here is exquisitely delightful. Chef Edward’s creation is so unique and must try. Bringing Chinese fine dining to the next level.

Shang Palace

Address: 22 Orange Grove Rd, Singapore 258350

Phone: +65 6213 4473

Website: shangri-la.com

Shang Palace presents an authentic journey into Cantonese cuisine, provincial specialties, and Chinese tea culture, all within a setting inspired by China’s rich heritage. Awarded its first MICHELIN star in the 2021 edition of the MICHELIN Guide Singapore, the restaurant offers an unparalleled dining experience. Drawing inspiration from the concept of “Dining in a Chinese Garden,” Shang Palace’s interior décor features floral motifs adorning the red glass ceiling and intricately hand-painted walls, adding a touch of elegance and charm to every meal.

L T Koh

Great experience for a 2021 Lohei evening with family. Ambience and service is good. Check out the dishes on photos, I especially like the wok fried glutinous rice. Reservations is required at least one month ahead.

Wai Chan

We were here for the CNY buffet. There are yusheng. I would said this is very value for money, given the high standard service and high quality of food. The staffs are very attentive and service is good. Food are all in good quality. The yusheng has both the smoked salmon and fried silver fish. All the dessert are very good

David Teo

Great place to have a high quality meal, the atmosphere here is peaceful and quiet perfect for family gathering with multiple private rooms available here. The dishes here tasted extremely flavourful with nice presentation especially their Yu Sheng

Yi by Jereme Leung

Address: 1 Beach Rd, Singapore 189673

Phone: +65 6337 1886

Website: restaurantsandbars.accor.com

Yì by Jereme Leung harnesses the artistry of fine dining to tantalize the appetite and awaken the senses of its patrons. Through its culinary offerings, the restaurant embarks on a gastronomic journey, inviting guests to explore the diverse cultural regions of China. Each dish is meticulously crafted to showcase the rich flavors and culinary traditions of various provinces, offering a truly immersive dining experience. With its elegant ambiance and impeccable service, Yì by Jereme Leung promises an unforgettable culinary adventure that celebrates the essence of Chinese cuisine.

Jeremiah Su

Came for the Lunar New Year dinner set.Was seated by 5pm and had a private room for 7 pax.Serving portions were huge and quite filling!YuSheng was nice with abalone substituting salmon.But the quality of food is questionable.Most were either too bland or too salty for my liking (personal preference).

Darren Wong

had the CNY set menu and it was absolutely worth it, every dish tasted great especially Yusheng although the portion size that could be better since the food was so good. atmosphere was great as well with tasteful decor

A O

Restaurant atmosphère is great. The decor at the front door was exceptional. We had a private room hosting 19 people. Food was fresh and delicious.A good Chinese restaurant to impress guest with. Service was good. Dessert we choose was not the best. Other than that no other cons

Hua Ting

Address: Orchard Hotel Singapore, Level 2, 442 Orchard Rd, Singapore 238879

Phone: +65 6739 6666

Website: millenniumhotels.com

Established in 1992, Hua Ting Restaurant has earned a solid reputation in Singapore, garnering numerous awards for its unwavering commitment to quality and exquisite cuisine, making it a staple for both family gatherings and corporate events. As one of Singapore’s pioneering Chinese fine dining hotel restaurants, it remains dedicated to preserving traditional flavors while introducing them to new generations of diners, with Cantonese craftsmanship at the heart of every creation. Nestled in a newly refined setting, Hua Ting’s team of skilled chefs, led by Hong Kong Masterchef Lap Fai, continues to push boundaries with innovative signature dishes while upholding the timeless tradition of serving authentic Cantonese classics.

Nichole Lim

Cozy and nice place. Feels relaxing to dine here. Majority food are delicious and tasty. Especially the wagyu beef cubes, fresh and tender, like it very much. Yu Sheng is great, not salty, very refreshing. The staff here are friendly and nice, met some them, Debbie, Janet and etc

Liew Jenny

There is a wonderful dinner in Hua Ting Restaurant. The food was so nice and the staff Anna and Yu Cui is very kind and friendly. We definitely will come back again!

David Yap

Yusheng was super tasty. The delicious first dish really set my CNY mood for the evening

Hai Tien Lo

Address: 7 Raffles Blvd, Singapore 039595

Phone: +65 6826 8240

Website: menu-ppsin.panpacific.com

Combining traditional Cantonese dining with a contemporary flair, Hai Tien Lo stands as an award-winning restaurant renowned for its diverse array of classic dishes prepared using time-honored recipes. Additionally, guests can indulge in a ‘new Cantonese’ menu carefully crafted by our chefs. The refreshed menu highlights Chef Ricky’s signature creations, showcasing traditional Cantonese dishes prepared with meticulous attention to detail to accentuate the essence of premium ingredients. From exquisite classic specialties and succulent roasts to innovative and refined dim sum offerings, guests are invited on a gastronomic voyage through the finest flavors of the Orient.

Wai Chan

We were here for the CNY dim sum brunch buffet. There are yusheng, two one time serving chef recommendation, two appetizers, four one-time serving mains, unlimited dim sum and one time dessert. All at a cost of $99++. I would said this is very value for money, given the high standard service and high quality of food. The staffs are very attentive and service is good. Food are all in good quality. The yusheng has both the smoked salmon and fried silver fish. All the dessert are very good.

biyan tt

Food quality was generally excellent: presentation; taste; and colours. Only gripe was that one stall of mushroom tasted sourish (quality control).Service speed and attentiveness were excellent.First lo-hei for the year of the dragon 🐉

S Wun

Feb 2024: was here for a business CNY lunch and the service staff were flexible to serve the soup first as not all the guests were on time. We then had the lo hei thereafter. Food was good and timed well.